Weight management · Tanzania
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Two sugars in the chai at ten, mandazi at eleven, and the energy is gone by noon. Matcha Slim swaps that for a green cup: matcha tea extract and spirulina in a 100 g pouch. Stir a level teaspoon into hot water before midday. Request the call, pay the rider cash.
A green cup of matcha takes the place of the sweet milky tea that usually opens the morning.
Matcha brings the natural caffeine of the tea leaf together with catechins, for a calmer pick-me-up than a heavy sugar hit.
Spirulina, the blue-green algae, adds colour and a little plant protein to the cup.
A green drink powder of tea leaf and algae, made to be stirred into hot water.
finely ground green tea leaf with its catechins and natural caffeine
blue-green algae powder that colours the drink and adds some plant protein
fruit acid that sharpens the taste, so the cup is bright instead of flat
a carrier that helps the powder dissolve without lumps
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One level teaspoon, 150 ml of hot water, and a good stir. If you meet lumps, stir longer rather than adding more powder.
Matcha contains natural caffeine, so count it as one of your cups. Drink it before midday so sleep is not disturbed.
Fresh and grassy, a little bitter from the tea leaf and sharpened by citric acid. Spirulina is responsible for the deep green colour.
One cup a day, before noon, is the routine. No break or course length is stated, and if caffeine unsettles you, check with your doctor before daily use.
5/5
I work the front desk at a hotel in Zanzibar town and my mornings were milky tea, two spoons of sugar, then a slump. A friend from Stone Town told me about the green powder.
Now I stir a teaspoon of Matcha Slim into hot water at eight. It tastes grassy with a little sourness. I still drink my tea, but only one cup, and later.
R— Rehema K., 41, Zanzibar
Just your name and number are asked. Bank cards and mobile-money PINs are never part of it.
An adviser of the supplier agrees with you on the delivery spot, how many packs and the day that is best.
You pay at the moment of hand-over, with the parcel already in your hands.